PLYMOUTH has become the first city in the world to secure an award recognising that its restaurants stock sustainable fish. The Fish2fork Blue City Award demonstrates that restaurants choose fish caught by sustainable means and inform customers about those methods. Campaigners believe customers spend £3 million on eating fish in Plymouth restaurants every year. The National Marine Aquarium, Destination Plymouth and Plymouth University Marine Institute joined forces last year...
Reported by Plymouth Herald 16 hours ago.
PLYMOUTH has become the first city in the world to secure an award recognising that its restaurants stock sustainable fish. The Fish2fork Blue City Award demonstrates that restaurants choose fish caught by sustainable means and inform customers about those methods. Campaigners believe customers spend £3 million on eating fish in Plymouth restaurants every year. The National Marine Aquarium, Destination Plymouth and Plymouth University Marine Institute joined forces last year...
Reported by Plymouth Herald 16 hours ago.